COOKBOOK - One pot, pan, planet

SUNDAY TIMES BESTSELLER “Every now and then a cookbook emerges that sets the bar for writing culinary higher… The latest chef to have joined the pantheon is Anna Jones, with One Pot, Pan, Planet. » Vogue “This is a book where theory meets practice… and action meets delight; it's a great success. » YOTAM OTTOLENGHI In this collection of more than 200 recipes, Anna Jones reduces the utensils and ingredient lists for concocting quick “all-in-one” dinners and simple! She advocates a way of eating that is more respectful of the environment. Anna Jones gives her tips for eco-responsible shopping and personal organization, as well as lots of tips for cooking the most often wasted vegetables. This book is good for you, for your wallet and for the planet.