BOOK - Jestatouille

Zero guilt, maximum pleasure! After her pregnancy, and 28 extra pounds, Jesta Hillmann wanted to cook in order to rebalance her diet. She quickly realized that she was not the only one and decided to share her experience and her recipes with the people who follow her. Citrus fish, spinach and goat cheese pie, fig toast, blueberry bowl, sweet and savory salad, falafel cookies… She regularly posts on Instagram her ideas for good little dishes that are super simple to make, without complex ingredients and, above all, healthy and balanced. Sharing (recipes, experiences, advice and good humor) is what keeps your community alive. This book brings together 65 recipes, including around fifty original recipes, to discover, savor… and share on social networks! The Jestatouille Instagram account, on which she shares her recipes, was launched in mid-April 2020 and now has more than 220,000 subscribers.