500g Low Carb Keto Wheat Free Orzo Pasta Rice Substitute

Low Carb Keto Wheat Free Paleo Orzo Pasta Rice Substitute 500g With 4 Free Range Eggs Excellent Rice Substitute for Asian Caribbean Mediterranean South American and Oriental Food This low carb and Keto Orzo, also known as risoni, is a form of short-cut pasta, shaped like a large grain of rice. Traditionally used in soups, stews and risotto. Our Keto Low Carb Wheat Free Paleo Orzo Pasta Rice Substitute is an excellent choice for anyone seeking a versatile and nutritious ingredient. From the bold and vibrant spices of Asian cuisine to the rich and diverse flavours of the Caribbean, South American, Mediterranean, and Oriental dishes, our substitute seamlessly integrates into various culinary traditions, opening up a world of possibilities for your taste buds to explore. Heart Low Carb Keto Orzo Pasta Rice is an excellent choice for people with diabetes and low carb dieters as well as people who follow a low carb or even ketogenic diet. It will keep you full, give you bundles of energy and help you stay in tip top health. Heart Low Carb Keto Paleo Orzo Pasta Rice Substitute contains 85-86% less carbohydrate than full carb pasta. This pasta supports 9 different lifestyles or diets 1. Paleo 2. Low carb 3. Keto diet 4. Low calorie 5. High protein 6. High fibre 7. Wheat Free 8. Natural 9. Vegetarian Advantages: - Quick cooking time. - Your customers do not need to avoid their favourite pasta dishes for fear of excess calories. - Contains 85-86% less carb than full carb pasta. - Natural wheat free ingredients. - The product does not cause carbohydrate and sugar cravings. - Rich in fibre and protein. - Perfect substitute of rice and potato. - This product is low carb and diabetic friendly. - Estimated carb absorption per 100g cooked pasta:5.5g Typical value/100g uncooked product Energy: 220Kcal/923KJ Fat: 12.8g of which saturates: 0.09g Carbohydrate: 10.2g of which naturally occurring sugars: 4.6g Fibre: 40.3g Protein: 16g Salt: 4.06g Ingredients: paleo pasta flour (resistant tapioca starch), flour of oily seeds (coconut flour, almond flour(Nut)), dietary fibre, (water soluble and insoluble) whole egg powder(Egg), apple flour, egg white powder(Egg), salt(1.3%), whole egg(Egg), water. Allergens: Nut, Egg May contain traces of gluten. Cooking Instruction: Very quick cooking time therefore, do not leave unattended during cooking. Cook the pasta until you get the preferred softness. Otherwise, put the pasta into boiling water (5 times as much water than pasta) and cook for 2-4 minutes keep carefully stirring until soft. Storage: Store in a dry cool place under 23C. Protect from sunlight. What is Paleo Diet? A paleo diet is a low carb or keto dietary plan based on foods similar to what might have been eaten during the Paleolithic era, which dates from approximately 2.5 million to 10,000 years ago. Other names for a paleo diet include Paleolithic diet, Stone Age diet, hunter-gatherer diet and caveman diet. Purpose: The aim of a paleo diet is to return to a way of low carb healthy eating that's more like what early humans ate. The diet's reasoning is that the human body is genetically mismatched to the modern diet that emerged with farming practices. Heart Low Carb Orzo Pasta is an excellent choice for people with diabetes and low carb dieters as well as people who follow a low carb or even ketogenic diet.