Low Carb Elbow Macaroni Pasta 300g

Low Carb Elbow Macaroni Pasta 300g Introducing our irresistibly delicious Low Carb Elbow Macaroni Pasta – the perfect choice for pasta enthusiasts who are conscious of their carb intake. Made with the finest ingredients and crafted with precision, this pasta is designed to satisfy your cravings while keeping you on track with your low carb lifestyle. With its tender yet firm texture, our low carb pasta pairs perfectly with a variety of low carb sauces and toppings. Whether you prefer a rich and creamy cheese sauce or a vibrant tomato-based concoction, our low carb elbow macaroni provides the ideal base to create mouth watering and satisfying meals. Heart Low Carb Elbow Macaroni Pasta contains 50-55% less carbohydrate than the full carb pasta. This delicious pasta supports 7 different lifestyles or diets. Normal (diet free) Low carb Low calorie Low sodium High fibre High protein Vegetarian Advantages: You do not to need avoid your favourite pasta dishes for fear of excess calories. Taste and texture are same as full carb pasta. Contains 50-55% less carbohydrate than full carb pasta. The product does not cause carbohydrate and sugar cravings. High in fibre therefore fill the stomach up faster and keep it satisfied longer. Perfect substitute of rice and potato. This product is diabetic friendly. Estimated carbohydrate absorption in 100g cooked pasta: 13g Typical Value per 100g Uncooked Pasta Energy: 241Kcal/1014Kj Total Fat: 5g of which saturates: 2.5g Total Carbohydrate: 33.9g of which naturally occurring sugars: 1g Fibre: 33.9 Protein: 15.2g Salt: 0.05g Estimated carbohydrate absorption in 100g cooked pasta: 13g Ingredients: TL 50 wheat flour, flour concentrate (wheat-corn fibre, wheat protein, vegetable fat(palm), whole grain wheat flour, enzymes, raising agent: sodium bicarbonate, sodium pyrophosphate, thickener: cmc, egg, water. Allergens: Gluten, Egg Cooking Instruction: Cook until you get the preferred softness. Otherwise, put the pasta in hot boiling water (5 times as much water than pasta) and cook for 6-10 minutes. Storage: Keep it in dry clean place under 23C. Protect from light.