Macadamia oil organic-100 ml

Macadamia oil, extracted by pressing the nuts of this tree native to Australia, is fluid and pleasant to the touch, providing an immediate feeling of comfort. Particularly suitable for dry, damaged or mature skin, it is rich in essential fatty acids, notably palmitoleic acid, which helps to nourish and regenerate the skin in depth. Protective and softening, it leaves a lasting feeling of softness. Ideal for natural skincare, it can also be used as an ingredient in DIY cosmetics such as creams, balms and serums, providing the skin with intense nutrition and a natural glow. Characteristics Botanical Name: Macadamia integrifolia Production Process: Mechanical pressing (first cold pressing) of macadamia nuts Part of the Plant Used: Macadamia nut Botanical Family: Proteaceae Countries of Origin: Australia, South Africa, Hawaii Organoleptic Characteristics Odor: Sweet and light, with nutty notes Appearance: Liquid Color: Light yellow to golden Ingredients and INCI Ingredients: Organic Macadamia Oil INCI: Macadamia integrifolia Seed Oil Ingredient from Organic Farming 100% of the total ingredients are from Organic Farming 100% of the total is of natural origin Main Components Fatty Acids: Palmitoleic Acid (Omega-7): 15-25% Oleic Acid (Omega-9): 50-60% Linoleic Acid (Omega-6): 3-5% Vitamin E Squalene Packaging and Storage Packaged in a brown glass bottle. HAS Store away from heat (temperature below 20°C), air and light. Recycling information and sorting instructions Empty the bottle completely before recycling. Separate the cap and dropper for proper sorting. Rinse the bottle to remove any oil residue. Follow your local sorting guidelines, generally by placing the glass bottle in the appropriate container. Instructions for use Use Cosmetic use. Apply a few drops to the face or body, especially on clean, slightly damp skin. Ideal for dry, dehydrated and mature skin.