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Délice végétal Forestier bio
ID BIO

Organic Forest Vegetable Delight

Discover this new vegetable delight with its good taste of undergrowth. Fresh button mushrooms and trumpet mushrooms cooked with onions, garlic and white wine, a touch of spices on a base of green lentils and split peas. 100% vegetable spread for toasts and sandwiches, without yeast or gluten. This 100% vegetable recipe is perfect for a vegetarian or vegan diet. Certified organic farming and under mention Nature & Progrès, it is prepared by hand in our premises in Serralongue in the Pyrénées Orientales. Ingredients: Water, fresh button mushrooms onions sunflower oil green lentils split peas White wine DVFO cider vinegar garlic rice flour corn flour salt dried trumpets spices potato starch mustard seeds Packaging: 100g

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