Poivre Noir en grains BIO 150g
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The taste of fleur de sel is deliciously enhanced by a daring blend of several spices, including turmeric, garlic, Pili Pili, cloves and mustard. Unique and melting, it seems to penetrate the heart of all preparations: vegetables, meats, seafood. This sweetness is then mixed with more than ten spices grown on the Big Island.