Épices Poulet
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Handcrafted, our Ras El Hanout is a blend of about twenty traditional Moroccan spices. It is essential in tagines, couscous, rice, seafood and foie gras With its spicy, hot and captivating flavors, Ras El Hanout goes wonderfully with Western dishes. Origin Morocco Mark INDHYAFOOD For the most demanding pucks !!! INDHYA FOOD, TO TEST IT IS TO ADOPT THEM !!!