Vanilla Custard Fabulous Fondants

The Vanilla Custard project was a lot of fun. It is amazing how extreme the taste variation is with only minute changes to the flavour recipe combinations. The colour of this fondant actually reflects the combination of the vanilla and pale yellow custard, which is one of the things vegans crave most of all, in regard to delicious tastes that they miss. Our plant based vegan Vanilla Custard has that authentic custard flavour and the enticing scent and sweet taste of vanilla. It is a perfect balance of custard and chocolate and if you close your eyes, it really is like merging good quality custard, with smooth rich chocolate, in your mouth. The recipe is purely plant based and the wrapper is compostable. INGREDIENTS Sugar, Cocoa Mass, Glucose Syrup, Water, Cocoa Butter, Natural Flavouring, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring, Colour (Turmeric), Stabiliser (Invertase). For Allergens see ingredients in bold. May also contain traces of nuts, milk. PRODUCT INFORMATION Dark Chocolate contains cocoa solids 55% minimum.  Packaging is plastic free and compostable. Made using Fairtrade Cocoa and accidentally gluten free and suitable for a plant based diet. Deliberately non GMO and palm oil free.