Slicing knife - Chef Tanaka - Tierra del Fuego

Chef Tanaka Collection Discover all the knives in our Chef Tanaka collection. Our Japanese-style collection is recognized and used in traditional Japanese cuisine. Find in another theme the Slicing Knife - Chef Tanaka - Forest Wood. We also offer bread knives to provide you with a complete range. The slicing knife has a narrow, smooth, rigid, and pointed blade. It will allow you to cut regular-sized pieces of meat, prepare delicious ribs and cut pieces of red meat or poultry. This is a stylish and useful knife. The knives in the Chef Tanaka collection are available in different colors. Slicing knife Blade material: 7CR17 steel Handle material: Epoxy resin Steel hardness: 58±2 HRC Weight: 173 g Laser engraving is a sublimation technique that we use on Tanaka chef knives only.