Paring knife - Chef Tanaka - Forest Wood

Chef Tanaka Collection Discover each type of knife in our Chef Tanaka collection. These very light kitchen knives are made of stainless steel. They will allow you to progress quickly in the preparation of your dishes and bring a touch of elegance and originality to your cooking. The paring knife in particular has a pointed blade ideally designed for making clean and precise cuts. You can cut thin slices of sausage, chop herbs, or even hollow out your tomatoes. The knives in the Chef Tanaka collection are available in different colors. We also offer the Set of 5 Japanese-style knives - Chef Tanaka - Terre de feu. Paring knife Blade material: 7CR17 steel Handle material: Pakkawood Steel hardness: 58±2 HRC Weight: 86 g Laser engraving is a sublimation technique that we use on Tanaka chef knives only.