The best Damascus steel knives Are you looking for high-end knives of incomparable quality? Discover each knife in the Mer Jaune Series, chef's knives designed for precision work that honors the work of the most elaborate dishes in the kitchen. Made from Damascus steel, these knives are the strongest and most durable on the market. The original handle, worked and covered with resin, gives them an elegant and deep style. Each knife is unique thanks to the designs on the handles and blades. This solid handle will allow you to easily grip your knife for perfect control of your movements when cutting. If you want a more understated design, you can opt for the Set of 2 Japanese-style knives - Chef Yakumoto Collection.The specificities of each knife Chef knife - 191g: Made for cutting meat and fish, cutting herbs, peeling vegetables, cutting fruit Utility knife - 217g: Made for making precision cuts Blade material: 90Cr18MoV Damascus steel - 67 layers Handle material: G10 Steel hardness: 60±2 HRC