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Set de 3 couteaux Japonais - Kyoto
Kaitsuko

Set of 3 Japanese knives - Kyoto

Kyoto Collection Discover the high-end Kyoto collection without delay, offering a complete set ranging from chef's knives to paring knives. Made from premium Damascus steel, this collection is in limited supply. This set of knives from the Kyoto collection is versatile and will allow you to perfect any recipe of your choice with perfect cutting of your food, whether vegetables, meat or fish. ESleek and sleek, this knife set will blend perfectly into your kitchen. The desire for a simple, pure and above all modern design has gone from an idea to a project. For a complete range, we offer the Set of 7 Japanese knives - Kyoto.The specificities of each knife Chef knife - 226g: Made for cutting meat and fish, cutting herbs, peeling vegetables, cutting fruit Santoku knife - 225g: Made for cutting pieces of meat, chopping different spices, fruits and vegetables Paring knife - 100g: Made for cutting sausage slices, slicing herbs, hollowing out fruits and vegetables Blade material: 90Cr18MoV Damascus steel - 67 layers Handle material: G10 Steel hardness: 60±2 HRC