Palm sugar from coconut blossoms - 60g

* Tapped from the inflorescences of coconut palms, of course * With a natural caramel aroma * From the best growing area in Thailand, Phetchaburi * Without additives and unsulphurized * In contrast to normal sweeteners, also for diabetics suitable SPECIAL FEATURES OF OUR PALM SUGAR Our palm sugar comes from Phetchaburi, the best growing area Thailand. Fresh palm sugar is soft and tastes mildly sweet delicious caramel-like aftertaste. Comparable to a creamy sugar candy with a light caramel aroma. That's why KONKRUA palm sugar soft and less sweet. Different from most hard palm sugar in many Asian shops because there is so much sugar in it are mixed. HOW TO OBTAIN PALM SUGAR In Phetchaburi, juice is made from the inflorescences of coconut palms tapped, which is then dried while heating. After 5 hours the palm syrup has finally thickened. Then you give put it in a large container and beat it until the Crystallization begins. Coconut blossom sugar (Nam Tan Maprao or Palm sugar). A palm can hold up to two liters a day Dispense nectar - that's enough for a 500 gram package Coconut blossom sugar. IS PALM SUGAR HEALTHY? There are many healthy nutrients in palm sugar, such as iron, zinc, calcium and contain potassium. There are also healthy antioxidants Vitamin B, folic acid, riboflavin and thiamine in it. It is said to be healthier than white sugar because it has the Increases blood sugar levels very slowly. The body metabolizes less insulin and you have less Food cravings. For this reason, palm sugar is unlike normal sweeteners also suitable for diabetics! SHIPPING (WITH YOU IN 1-3 DAYS) * 3.99 € flat rate shipping costs within Germany * Free shipping from 50 € * Delivery in 1 to 3 working days * 30 days return policy * All prices include 7% VAT and plus shipping costs.