Pandoro Bauli Gr 1000

It is the emblem of the Christmas holidays, the dessert born from the oldest Bauli experience made of passion and love for the long and careful leavening and the selection of the best ingredients, to create a soft dough with an unmistakable flavor and aroma. Pandoro is the most loved tradition of Christmas, made for decades according to the ancient recipe: the secret of our mother yeast, the unique and selected ingredients and the long leavening, for a goodness to share with those you love. GR 1000