Beauty Garden Organic Calendula Body Balm from Beauty Garden

Calendula, a real beauty secret, is known to soothe, repair, nourish and protect the skin. The benefits of calendula and the hydrating power of shea butter combine to intensely nourish your skin in this targeted balm for body care. This organic balm leaves the skin soft, and a feeling of comfort that lasts all day * Creamy texture and flowery fragrance. Vegan cosmetics. This organic body balm is organic and Natrue *** certified, i.e. 100% natural and 95% organic! "Our plant expert, Carole, pampers the calendula in the garden. Between May and September, during flowering, she uses the crops to create an organic calendula oil. This oil then becomes the main active ingredient in organic calendula balm for the body. "é * 95% of the people in the panel said they felt the skin comfortable after application, and 90% confirmed the skin comfort throughout the day. We systematically carry out all tolerance tests on our products, in accordance with the regulations in force. These tests on finished products and ingredients are guaranteed without any testing on animals, in accordance with regulations (CE ne1223 / 2009). Made in France: made from A to Z in Corréze. Eco-design Recyclable glass jar. Packaging in PEFC-labeled lime wood, from France. Vegetable inks (solvent-free) for our labels. IngredientsWater, Organic sunflower oil, Organic shea butter, Fatty acids from olive oil esterified with cetearyl alcohol and sorbitan of vegetable origin, Mixture of sugar and olive, Black radish extract, Calendula, Perfume based on essential oils, Polymer of sugars, Vitamin E. presentationPot 50 ml. Composition INCIAqua (water), Helianthus annuus (Sunflower) seed oil *, Butyrospermum parkii (Shea) butter extract *, Cetearyl olivate, Sorbitan olivate, Leuconostoc / radish root ferment filtrate, Calendula officinalis flower *, Parfum (Fragrance), Gluconolactone, Xanthan gum, Tocopherol, Linalool, Limonene, Eugenol, Citronellol. * Products from organic farming. Beauty Garden Cosmetics An eco-design approach from seed to cream, to the rhythm of the seasons! éFor your well-being but also that of pandas, palm trees or polar bears: - Plants, vegetables and flowers 100% certified Organic Farming and fresh. - An artisanal, ethical and ecological production method: plants and active ingredients cultivated, pampered and harvested in Auriac en Corréze. - Plants grow in a protected environment, far from any pollution! - An optimized carbon footprint by selecting the origin of the raw materials. - Without chelating agent and mineral oils. - Vegan. - Not tested on animals. Created in 2008 by the pioneers of natural cosmetics in Europe (Weleda, Dr. Hauschka, Logona, Lavera.), NATRUE is the first international non-profit label that defines natural and organic cosmetics. NATRUE This moisturizer is organic and certified Natrue *** (level 3), therefore with at least 95% natural ingredients * from organic production! This Label guarantees the 100% natural origin composition of the product: the assurance of natural and organic ingredients no synthetic fragrances or dyes no petrochemicals (paraffins, PEG, -propyl, -alkyl,.) No silicone oils no silicone derivatives no ingredients from plants or genetically modified organisms (GMOs) no irradiation of the finished product or its plant ingredients. - NATRUE * level 1 certification levels: natural cosmetics This level forms the basis of the NATRUE Label: it defines which ingredients are authorized and how they can be processed. Depending on the type of product, a minimum threshold of natural ingredients and a maximum threshold of processed substances of natural origin must be observed. ** natural cosmetics partly organic Level 1 requirements, with at least 70% natural ingredients * from controlled organic production and / or controlled wild picking. Compared to the first level, requirement for a higher minimum content of natural ingredients and a lower maximum content of processed ingredients of natural origin. *** organic cosmetics Level 1 and 2 requirements, with at least 95% natural ingredients * from controlled organic production and / or controlled wild picking. Compared to the second level, we demand an even higher minimum content of natural ingredients and an even lower maximum content of processed ingredients of natural origin. * or even processed ingredients of natural origin, reduced if necessary.