Sardines in seaweed butter for frying 115 g

In this recipe, our sardines are delicately coated in Bordier seaweed butter. Once pan-fried, their tender flesh blends perfectly with the melted butter, enhanced by a touch of seaweed, for a unique taste result. A true invitation to discover marine flavors. Maison Bordier is renowned for its unique butter expertise, which produces an exceptional product.