Red cular sausage 1.3kg

Red cular chorizo in whole pieces of 1.3 kg. approx. The elaboration of a quality cured meat is the result of a good base product, our Iberian pig raised in freedom in the Sierra de Huelva. Typical sausage from the Sierra de Huelva, made with a traditional recipe from the area. It is made exclusively with top quality Iberian pork seasoned with paprika and spices. With a characteristic flavor and incomparable juiciness. It also has a high nutritional value. It is no coincidence that connoisseurs praise the red cular chorizo from La Serranía de Macías as an authentic delicatessen. Its curing in the mountains is the finishing touch to this gastronomic treasure.