Sliced deer antler

FEATURES and BENEFITS: Very robust wood without odor, Natural toothbrushes, Many beneficial minerals present: Collagen, Calcium and Phosphorus, Glucosamine, Iron, Magnesium Potassium, Lipids, Hypoallergenic.Strengthens the structure of bones, muscles and cartilage, Maintains healthy blood cells and helps the immune system... COMPOSITION: Split deer antler. Fallen naturally. From the annual molt. MINERAL ANALYSIS: Ash: 53%, Protein: 32%, Moisture: 14%, Fat 0.1%, Calcium: 21g/100g, Phosphorus: 10g/100g, Magnesium: 26mg/100g, Iron: 998ppm, Sodium: 0 .4%, Potassium: 0.02%. Chew XXS easy 9-11 cm 10-30 g Chew XS easy 11-14 cm 30-45 g Chew S easy 13-17 cm 45-65 g Chew M easy 16-20 cm 65-85 g