Pu-erh dark tea

Dark fermented tea. GRAND CRU. Pu Erh is what is called dark tea. It is considered to be the tea of balance because it aids digestion. But that's not all, the Chinese attribute many other virtues to it: it detoxifies the body (helps strengthen the immune system), lowers cholesterol levels, dissolves bad fats and helps blood circulation. This tea with notes of undergrowth is ideal after a large meal. Infusion time: 5 to 7 minutes Dosage: A full teaspoon for a cup is about 4 to 6g for 30cl of water. Infusion temperature: 85 ° C maximum