Mademoiselle Cinderella herbal tea

Infusion with rich notes of cocoa enveloped in a suave touch of pumpkin. Without theine. No added sugar. Mademoiselle Cendrillon's fall infusion plays on an explosive association: chocolate and pumpkin to provide you with much more than a hot drink: a wonderful moment in the image of this tale by Perrault which continues to rock our imaginations. Round and gourmet, Mademoiselle Cendrillon is eaten under a blanket, a novel in hand. Infusion time: 7 to 10 minutes Dosage: A full teaspoon for a cup is about 4 to 6g for 30cl of water. Infusion temperature: 95 ° C maximum