Beef Bourguignon with Cahors Wine

🐄Beef Bourguignon with Cahors Wine – 250g A revisited beef bourguignon with AOC Cahors wine, for a regional dish full of character. • Slow-cooked chunks of beef with carrots, onions, and Cahors red wine • Thick, fragrant sauce with powerful, warm aromas • No preservatives or additives – traditional cooking • Ready to reheat, ideal with steamed potatoes or fresh pasta • Presented in a returnable glass jar • Net weight: 250 g – Best before: 3 years – Room temperature storage