Sausage Confit in Duck Fat – Rustic Recipe from the Southwest (750 g)

🐷Sausage Confit in Duck Fat – 750g A delicious country specialty: sausages slowly confit in duck fat. • Pure pork sausages, homemade and preserved in their own fat • Tender texture and powerful flavor – gentle cooking • Brown in a pan or oven for extra crispiness • Preservative-free product, made with local pork • 750g jar, returnable, long-life • Net weight: 750g – Best before: 3 years – Room temperature storage