Dried Jackfruit

Les Épices Curieuses presents Dried Jackfruit Dried Jackfruit, 100% natural, is an exclusive offer from the Les Épices Curieuses brand. This exotic product, directly imported from the tropical regions of Southeast Asia, is recognized for its unique flavor and nutritional benefits. Characteristics of Dried Jackfruit When dried, jackfruit takes on an attractive golden color and a chewy texture. With a sweet and slightly tangy flavor, it offers notes of banana, mango and pineapple, making it an ingredient of choice to enhance your dishes and desserts. History and Origins of Jackfruit Jackfruit, also known as "jackfruit", is native to the tropical forests of India. It is a precious fruit in Asian culture, where it has been consumed for millennia. The jackfruit is said to be the heaviest fruit in the world, weighing up to 35 kilos. Benefits and Virtues of Dried Jackfruit Jackfruit is not only delicious but also rich in nutrients. It is a source of fiber, potassium and vitamin C. In addition, its low calorie content makes it an ideal ally for a balanced diet. Its exotic flavor and soft texture bring a taste balance to your dishes. Culinary Uses of Dried Jackfruit Dried jackfruit can be used in a multitude of recipes. Here are four original ideas: Exotic salad: Mix it with rocket leaves, slices of fresh mango and roasted cashew nuts. Tropical Smoothie: Add it to a mixture of coconut milk, banana and chia seeds. Sweet gratin: Incorporate it into an exotic fruit gratin with a touch of vanilla. Fruit Bread: Use it in your fruit bread recipe for a unique taste. For an optimal taste experience, we recommend pairing dried jackfruit with spices like cinnamon, cardamom or nutmeg. Practical advice To properly store dried jackfruit, it is best to keep it in an airtight container, away from heat and humidity. To use it, you can rehydrate it in warm water or fruit juice for a few hours before incorporating it into your recipes. With dried jackfruit, give free rein to your culinary creativity and embark on a unique taste journey with Les Épices Curieuses.