Life in pink

Organic blend of roasted seeds with vegetables. Let yourself be surprised by this recipe made with cooked beet (which coats the seeds before cooking) and raw (in fine chips dehydrated at low temperature). The spicy and floral flavors of pink berries are revealed as soon as the jar is opened and go very well with salads (mesclun, arugula, carrot, etc.) but also with cheese, soups and even fish. For lovers of guacamole or other avocado toasts, this is a perfect combination !!! Gluten free (<20 mg / kg).