This handcrafted grinding bowl by Motoshige is made of ceramic glazed using the Japanese high-temperature underglaze technique. The hand-carved interior with sharp grooves allows you to efficiently grind sesame seeds, peanuts, radish or wasabi, for fresh and tasty preparations. Possible to buy a pestle made of solid Japanese pepper wood (without assembly), from Kagoshima: resistant, natural and aromatic, it subtly enriches food when grinding. A refined and functional duo for lovers of Japanese cuisine.