Gift box: Around the Duck

The “Autour du Canard” gourmet box contains a multitude of local products made from Duck. The ideal gourmet basket for Duck lovers. Gift packaging in cardboard box with kraft curl, box closed with ribbon This box consists of duck in sauce (820g box), Duck Terrine (70g box), Duck Confit (765g box), Duck Rillettes (65g box) and confit duck gizzards (200g box) Duck in sauce: My Duck Salmis with Porcini mushrooms and Cahors wine, made according to my recipe, especially for Mon Epicerie Fine de Terroir. Duck Salmis with Ceps and Cahors Wine: this dish, simmered for a long time, restores all the aromas of the excellent cuisine of Quercy-Périgord. Rediscover the good taste of local dishes with this duck salmis with porcini mushrooms. 820g box Duck Terrine: My Duck Terrine, made according to my recipe, a creamy and tasty terrine, with the pronounced taste of duck meat, enhanced with a touch of armagnac (70g box) South West Duck Confit: South West duck confit, a true product from the South West region. This duck confit was made according to my recipe, in an artisanal way. A real gourmet confit with soft and tasty flesh. One of the great gastronomic specialties of Quercy-Périgord. Confit is the result of very long and slow cooking in duck fat. We thus obtain a duck confit with very tender and tasty flesh. Duck confit is a delicious dish. 765g box. Duck Rillettes: My Duck Rillettes, made according to my recipe, these rillettes are rich in duck meat, and thanks to slow cooking, these duck rillettes are delicious and light. A real local product to enjoy with good country bread. 65g box. Confit duck gizzards: Confit duck gizzards, prepared in an artisanal way according to my recipe, to obtain soft and tasty candied duck gizzards. Confit duck gizzards are a local dish from the southwest. 200g box