500g ORGANIC WHITE LARGE SPELLED FLOUR

Our Organic White Large Spelled flour is produced by grinding the grains of large spelled, an ancient variety of cereals, which is commonly said to be the ancestor of wheat. Rustic cereal, its culture is adapted to harsh climates and poor soils. Farro is richer in vitamins and minerals than other varieties of wheat; in particular, it has more magnesium and is known to be more digestible. The bread made with this flour has a golden crumb and a subtle nutty taste, the perfect marriage between well-being and pleasure. Optimal storage of flour away from humidity and at a temperature of <16 ° C