Lao Chahu, shu puer from Burma (harvested 2017, pressed 2019), 357 g

Shu Pu-erh «Lao Chahu» is a good choice for daily tea breaks. It has a rich and mild taste and a warming and soft strengthening effect. Description Visual description When opened, this 357-g cake of pressed twisted leaves, has a brown colour, with thin cuttings and tips. The fragrance is intensive, nutty, with a dried fruit accent. The infusion is dark, reddish-brown. Taste and aroma The bouquet of the ready-made tea is mature, nutty-and-woody, with notes of dried fruits, rustic bread and spicy herbs. The aroma is deep and warm, nutty-and-woody. The taste is rich, mild, velvety, sweetish and with a slight woody tartness and fruity sourness.