Infusion of Butterfly Pea flowers FR-BIO-01

✓ 25g = 50 cups or 2 months of daily consumption ✓ Organic and certified by Ecocert France ✓ Rich in antioxidants ✓ Naturally blue ✓ Herbal tea, cocktail or dessert, the creations are endless! Let yourself be amazed by the beautiful Butterfly Pea Flower, also called Blue Tea or Butterfly Pea Tea. Consumed for centuries in Southeast Asia, it is consumed both in herbal tea and as a culinary ingredient. Its blue then pink color on contact with acidity is a real spectacle for the eyes and the taste buds! Our tasting advice: For a traditional consumption of blue tea, add 2 teaspoons of honey (or agave syrup) and a hint of lemon. This will add a natural sweet note and a unique taste to your preparation. A real spectacle for the eyes and the taste buds!