Organic and gluten-free coconut lemon shortbread biscuit

The sweetness of coconut revealed by the acidity of lemon in a new recipe without palm oil and less sweet*! These two flavors combine wonderfully in crispy shortbread.   It will be difficult to eat just one! These biscuits are packaged by 4 in a freshness bag.   The package contains 4 sachets. *(-48% compared to dry biscuits, shortbread and fruit pancakes or cakes from the Ciqual 2018 table). Conservation Store at room temperature until the date indicated on the package.