Tee-Ei "Frosch"
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Hail sugar, also known as pearl sugar, is a hailstone-sized sugar made from granulated refinement. The grains consist of a large number of small, compressed and fine crystals. This effect is created when the classic refinement is moistened, pressed and then dried in blocks. You can make delicious creations with granulated sugar. It can be used in many ways in the kitchen, such as:B. for sweetening tea and coffee, yeast pastries, waffles, sheet cakes or Christmas cookies. The wonderfully unique taste of toffee caramel gives the whole thing a special, mild, noble and sweet note. Ingredients: sugar, flavoring, caramel syrup