Book: Magnolia in perfumery – Collective

With its spectacular flowering that characterizes most varieties of the genus, the magnolia is native to Asia, where most of its production is concentrated in China, in the Guangxi region, in the southeast of the country. Used in perfumery since the 1990s after Monique Rémy discovered the Michelia alba species in a flower market, the essence obtained by distillation brings freshness and liveliness to compositions. Becoming an ingredient of choice for perfumers.