
Intended for professionals: coffee shops, artisans. The ideal format for your creations! Labeled with 100g but these are actually 500g capacities. Not intended for resale to individuals. A sweet chicory grown organically and roasted in France, enhanced with organic cocoa powder to delight the most gourmet palates. A unique and innovative recipe! Escale Cacao is used as a replacement for coffee because it does not contain caffeine, is rich in fiber and a source of well-being. Nourea is today used by restaurants, coffee shops and thousands of customers for its taste, its ecological nature and its benefits. Its caramelized and chocolatey flavors are sure to please and the absence of stimulants and sugar allows it to be consumed throughout the day by the whole family. Simply mix it in hot water or milk. About 250 cups