Red jalapeno pepper flakes - STRONG

The jalapeño pepper originates from Mexico. It is appreciated for its vegetal flavor, but its strength - although it remains moderate - is quite variable depending on the harvest. Its flake shape adds texture and will enhance most of your dishes. It is a wonderful complement to vegetables, stews and marinades. It will bring pep to your sauces and your dressings. Take care that the flakes do not burn or they may become bitter. You can use it during or at the end of cooking to enhance its flavor.