
Lot 10 binchotan from Kishu X3. Our Japanese binchotan comes from the Wakayama province in Japan, the cradle of the production of real binchotan. Details: - Weight: Approx. 25g and 35g per stick - Filters between 0.5 and 1.5L of water - 6 months of use per stick Manufacture: - Origin of the charcoal: Japan (Wakayama province, Kishu region) - Packaging: France - Packaging produced and printed in France with vegetable ink Characteristics of Binchotan: - Eliminates chemicals and heavy metals - Preserves minerals and trace elements - Improves the taste of water - 100% recyclable and compostable How to use Binchotan charcoal? - HASthe first use, put the charcoal in boiling water for 10 minutes - Let your charcoal dry for a few minutes - Leave the charcoal to act for between 4 and 8 hours - Your water is purified. 1% of Binchotan sales are donated to our partner NGO working for reforestation in the Amazon.