Organic Traditional Bone Broth

Traditional Bone Broth Rediscover the authentic flavors of yesteryear with our Traditional Bone Broth. Made from organic chicken and pork bones and Bleu-Blanc-Cœur, this broth is simmered for 24 hours to extract all the benefits and richness in collagen. Use it for your daily recipes, advantageously replace ultra-processed bouillon cubes, or simply enjoy it with vegetables and vermicelli, as our grandparents did. A dive into your childhood memories guaranteed! It is also one of the broths richest in collagen, almost 11gr per pot! Each of these broths created and manufactured by Aline is made with organic and local ingredients, sourced as close as possible to our manufacturing workshop in Sarthe. The only organic broths on the market, rich in collagen and made in France. All our broths are made with care, in collaboration with trusted local producers. They are slowly simmered in our Sarthe workshop for 24 hours to extract all the flavors and nutrients, thus guaranteeing healthy, tasty and beneficial products. Replace today's ultra-processed bouillon cubes with our artisanal broths, true treasures of healthy cooking. Why is broth interesting in our daily diet? Broth is a valuable ally for many aspects of health. It aids digestion and calms nausea, while helping to maintain a healthy gut, promoting better absorption of nutrients. Rich in collagen, it supports the joints and contributes to the elasticity of the skin. In addition to being well hydrating, it is remineralizing and warming, helping to regenerate tissues and joints. The broth is also beneficial for hair growth due to the collagen and amino acids it contains. Ideal during pregnancy and postpartum, it is also perfect for athletes and seniors, providing optimal hydration and a concentrate of essential nutrients. How to use our broths? -In soups or broths for a comforting meal. -In risottos for a touch of rich, deep flavor. -To prepare authentic Asian ramen or soups. -To deglaze a sauce and intensify its aromas. -As a base for a roast base or a gratin. -Added at the end of cooking pasta or rice for exceptional texture and taste. Our broths are ready to consume upon receipt, they can be stored for several months at room temperature in your grocery store until opened. To fully appreciate their flavor, it is essential to reheat them before tasting. They can be enjoyed as is, piping hot, or diluted with water according to your preference: up to 1 volume of broth to 1 volume of water. Our Tip: Think of our broths like a tomato sauce: adjust the quantity according to the intensity of taste you are looking for. Whether you add a lot or a little is up to you depending on your desires. Let your culinary creativity run wild and discover all the ways to enjoy our tasty and beneficial broths.