Organic Porcini Mushrooms 20g

Porcini mushrooms, whether fresh or dried, are a staple in every kitchen thanks to their special aroma and their al dente flesh. The slightly nutty mushroom aroma gives the porcini a high recognition value, without its taste being obtrusive. But the porcini mushroom is not only a culinary delicacy. After cutting, its flesh remains light-colored, and even after the porcini has been dried, it is not significantly darker. As a result, it also gives the dishes in which it is used a very special visual appeal.