Bio Haferflocken Kleinblatt - 4kg
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Similar to bulgur, organic couscous is made from durum wheat semolina. However, it has a round shape. Couscous is most commonly used in North African cuisine. Because it is pre-cooked, it can be used quickly. Planet Nature's organic couscous is ideal for soups, side dishes or salads. Basic recipe: Let 250g couscous boil in 300 ml hot water for 5 minutes. Contains GLUTEN May contain traces of lupine, nuts, sesame and soy due to production.