Homemade Apricot Jam - 335g

Provence Apricot Jam, the sweetness and roundness of sun-drenched Provence apricots.  Long-term partner with an artisanal jam maker, employing people with disabilities (ESAT).  Located less than 20 KM from us.   Ingredients: apricots from Provence, white cane sugar.  Prepared with 70g of fruit for 100g of jam.  Total sugar content after cooking: 63g per 100g.  May contain traces of nuts. storage room temperature