WHOLEMEAL OAT FLOUR

Probios whole oat flour is an Italian organic oat flour. Lavena used for this product is treated with the necessary precautions to avoid any contamination with cereals containing gluten. nutritional properties, above all the high fiber content. Perfect for your sweet preparations such as crepes, plum cakes or biscuits, but also for savory recipes such as delicious and soft scones, it is guaranteed gluten-free. Available in 375g format. Probios gluten-free flours are a precious base for the preparation of many recipes suggested by your imagination: discover them all!