Calcium algae, lithothamnium powder (raw) 110 g

Our calcium algae (Lithothamnium calcareum powder) in exceptional PureRaw quality!  - Natural source of bioavailable minerals and 72 other trace elements -Particularly rich in calcium and magnesium -Tasteless -Easy to use -Versatile use -Ideal for smoothies, shakes or juices -Ideal for baking and cooking (pancakes, muffins, cookies, cakes, etc.) -Heat stable -Constant quality controls -Without additives Marine red algae, also known as Lithothamnium calcareum, is a unique seaweed with the ability to collect and bind minerals naturally occurring in seawater.  This makes this algae the ideal source of bioavailable minerals and trace elements and is particularly rich in calcium and magnesium: a rare combination! Due to its appearance, it has long been confused with coral.  However, it is not a sea coral, but an algae.  Our alga Lithothamnium sp.  is sustainably grown in the Icelandic sea.  The sea in northwest Iceland provides ideal conditions for abundant growth of minerals in algae.   These algae grow in 8-10 meters of water and sink to the bottom after the growth phase.  They are harvested from the wild in a small place in Iceland (Bildudalur) and gently dried.   The raw material is then further processed in Ireland by carefully grinding it into a very fine white powder, which is extremely light and pleasant to use.   The algae powder is also safe and easy to use as food.  Our calcium algae is ideal for refining smoothies, juices, desserts and pastries.   In the calcium algae, the calcium is present as carbonate.  However, unlike conventional calcium, it has a porous, honeycomb structure.  This results in greater bioavailability of this mineral.  Calcium and magnesium are needed to maintain normal bones and teeth and contribute to normal muscle function.  Calcium contributes to the normal functioning of digestive enzymes and magnesium contributes to the maintenance of normal functioning of the nervous system. * * * * * * * * * * Ingredients: Lithothamnium calcareum powder Recommended consumption: 2.5 g (approx.  Stir 1 teaspoon) daily into sufficient liquid.   The can contains approx.  44 daily rations (1 teaspoon per serving = 2.5 g) Storage: Protect from heat and moisture.  Average nutritional values ​​per 100g Energy kJ / kcal: 8 kJ / 2 kcal Fat: <0.5g - of which saturated fatty acids: < 0.1 g Carbohydrates: <0.5g - of which sugar: < 0.1 g Fiber: < 0.5 g Protein: < 0.5 g Salt: < 1.0 g Calcium: 34500 mg (4313% NRV*) Magnesium: 2600 mg (693% NRV*) Iodine: 1000 µg (667% NRV*) Average nutritional values ​​per serving 2.5 g Energy kJ / kcal: 0 kJ / 0 kcal Fat: 0.0g - of which saturated fatty acids: 0.0 g Carbohydrates: 0.0g - of which sugar: 0.0 g Fiber: 0.0g Protein: 0.0g Salt: 0.0g Calcium: 862.5 mg (107.8% NRV*) Magnesium: 65 mg (17.3% NRV*) Iodine: 25 µg (17% NRV*) *% NRV = percentage of nutrient reference values ​​according to Regulation (EU) 1169/2011 (LMIV) Iodine and recommended consumption: Average iodine content 10.0 mg/kg 2.5 g of calcium algae correspond to 17% of the recommended daily consumption of iodine of max.  150 µg/day (EU NRV).  Hints: - Calcium algae is suitable for children aged 24 months and over. -It is a natural product whose composition is subject to natural fluctuations. -May contain traces of nuts.  We would like to point out that, for legal reasons, the health effects of foods (including nutritional supplements) cannot be advertised in Germany.  Please seek advice from your doctor or alternative practitioner.  get specialist literature.