""Rhuming Club" is the sixth batch of Quasi! Cold brew developed in collaboration with Los Andes (Paris) with a blend of their washed Caturra (Colombia, 85%) and their Castillo Naturel fermented in rum barrels (Colombia, 15%). Lots of complexity, chocolate and a woody finish with impressive rum notes! Notes: Chocolate, rum 25cl glass bottle with a cap. Illustration: Charles Asselin