Organic gray oyster mushrooms

Grow your own organic Grey Oyster Mushrooms with this home growing kit! How to eat the gray oyster mushroom? Oyster mushrooms are prized for their firm texture and delicate flavor, often compared to oysters. It can be used in a variety of dishes, including stir-fries, soups, and pasta dishes. Is Grey Oyster Mushroom Good for My Health? Oyster mushroom is rich in antioxidants, vitamins (B2, B3, B5) and minerals such as copper. It has anti-inflammatory properties and can help strengthen the immune system. Studies have also shown that it may have beneficial effects against cancer cells and cholesterol. How to grow the gray oyster mushroom? Oyster mushrooms can be grown on various substrates, such as sawdust, wood chips and even agricultural waste. Available in indoor growing kits, this makes it easy to produce fresh organic mushrooms at home. Growing tips from our specialist Cut holes in the grow bag, scrape off the seeded straw to provide oxygen to the mycelium, and water with a sprayer. Maintain a stable temperature for the Oyster Mushroom, between 15 and 20°C and high humidity. Oyster mushroom prefers cool, humid conditions and too much heat makes its cultivation unstable.