Whole grain flour with brewer's grains

A unique toasted-malty flavor She is the one who brings the noodle to life. Ground from brewer's grains harvested from local craft brewers, grain flour is rich in protein and fiber (all kept by Moulin Popinc). Fine and light, round and tasty, a bit like this little path that smells of hazelnuts… the spent grain flour undeniably brings a gourmet and complete touch to your preparations. To incorporate 10 to 50% in sweet or savory recipes