Dive into the heart of flavors with our fine curry salt, a product directly from our salt marshes on the Île de Ré. Each grain of this salt is the fruit of an artisanal and meticulous harvest, respecting the ancestral traditions of our island. We add a hint of curry, creating a unique seasoning that will amaze your taste buds. This fine curry salt is your ideal ally for creative and fragrant cooking. Use it to enhance your white meats like chicken or turkey, adding it before or during cooking. It will reveal unexpected flavors in your roasted vegetables, basmati rice or even vegetable soups. For a touch of originality, sprinkle it on your scrambled eggs or omelets. Its practical 125g sachet format is perfect for everyday use and for exploring new gourmet combinations. Let yourself be transported by the authenticity of the Île de Ré and the richness of curry in each dish!