Experience your unique taste experience with the Tartufi Dolci from SAL de IBIZA. Delicate white caramel chocolate, hazelnuts and a hint of salt combine to create a harmonious combination of sweet, salty, creamy and nutty. Made in northern Italy near Alba, the birthplace of the Piedmontese truffle, these hazelnut pralines offer an incomparable pleasure. What tastes better with a strong espresso than a creamy, light-brown Tartufi Dolci dusted with hazelnut pieces and cocoa powder? Just a Tartufi Dolci extranero, perhaps...