Pink berries from Madagascar

Madagascar Pink Berries – Premium Quality Sambavanilla A colorful and aromatic touch for your culinary creations Sambavanilla pink berries come from the sunniest regions of Madagascar, where they are hand-harvested and carefully dried to preserve all their sensory qualities. Contrary to what their name might suggest, they are not true peppers, but their subtle aroma and decorative appearance make them an essential ingredient in gourmet cuisine. 🌺 Product: Whole dried pink berries 📍 Origin: Madagascar 🎨 Appearance: Whole berries, pinkish-red, slightly tender texture 🔸 Key characteristics: Mild, slightly peppery aroma with sweet and floral notes No additives, no preservatives Naturally dried for better flavor preservation Attractive visual appearance for a decorative effect on the plate Packaging adapted to the needs of professionals (loose or sachets) 🔸 Culinary uses: Perfect to accompany fish, white meats, cheeses, or desserts Ideal in marinades or sauces to add a unique aromatic note Also used in spice blends or as a decorative topping Appreciated in fine cuisine and quality grocery stores ✅ Sambavanilla benefits: Controlled origin and hand-harvested Rigorously selected to guarantee freshness, color, and aroma Partnerships Direct from Malagasy producers A product suitable for chefs, caterers, grocers, and food artisans 👉 Madagascar Sambavanilla pink berries are premium spices, both aesthetically pleasing and fragrant, to enhance your dishes with refinement and originality. A colorful and aromatic touch for your culinary creations Sambavanilla pink berries come from the sunniest regions of Madagascar, where they are hand-harvested and carefully dried to preserve all their sensory qualities. Contrary to what their name might suggest, they are not true peppers, but their subtle aroma and decorative appearance make them an essential ingredient in gourmet cuisine. 🌺 Product: Whole dried pink berries 📍 Origin: Madagascar 🎨 Appearance: Whole berries, pinkish-red, slightly tender texture 🔸 Key characteristics: Mild, slightly peppery aroma with sweet and floral notes No additives, no preservatives Naturally dried for better flavor preservation Attractive visual appearance for a decorative effect on the plate Packaging adapted to the needs of professionals (loose or sachets) 🔸 Culinary uses: Perfect to accompany fish, white meats, cheeses, or desserts Ideal in marinades or sauces to add a unique aromatic note Also used in spice blends or as a decorative topping Appreciated in fine cuisine and quality grocery stores ✅ Sambavanilla benefits: Controlled origin and hand-harvested Rigorously selected to guarantee freshness, color, and aroma Partnerships Direct from Malagasy producers A product suitable for chefs, caterers, grocers, and food artisans 👉 Madagascar Sambavanilla pink berries are premium spices, both aesthetically pleasing and fragrant, to enhance your dishes with refinement and originality.