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Curry spécial viande en poudre de Madagascar
Sambavanilla

Special powdered meat curry from Madagascar

Exclusive blend for professionals in the restaurant and delicatessen industries Sambavanilla Special Meat Curry is a unique aromatic blend of 13 spices carefully selected in Madagascar. EDesigned to enhance meat dishes with elegance and power, this 100% natural blend is free from additives, colorings and preservatives. 🌿 Ingredients: black pepper, fenugreek, turmeric, nutmeg, cloves, cumin, cinnamon, garlic, ginger, chili, coriander, bay leaf and voatsiperifery. 📍Origin: Madagascar 🍛 Flavor profile: Warm, slightly spicy, balanced, with woody and lemony notes 🎯 Specialty: Blend designed for meat dishes (beef, lamb, poultry, pork) 🔸 Ideal for: Restaurants, caterers, and professional chefs looking for a powerful and harmonious blend Artisanal preparation of ready-made meals, sauces, or marinades Delicatessen, exotic grocery, or specialty stores ✅ Sambavanilla plus points: Exclusive artisanal recipe created in Madagascar 100% natural: no processed ingredients Intense and consistent flavor, adapted to the demands of professionals Professional packaging (airtight bags, suitable sizes) 👉 This 13-spice curry is a signature flavor of Sambavanilla, perfect for bringing depth, authenticity, and aromatic richness to all your meat-based culinary creations.