Chef's knife Sayuto Sequoia San Mai 21cm

A versatile knife perfect for cutting your fruits, vegetables, herbs, and boneless meats. Product Features : - Blade with 3 layers of steel - San Mai construction - Blade core in 10Cr15CoMoV stainless steel - Hammered blade surface with raw forge finish - Octagonal sequoia wood handle - Dark buffalo horn bolster - Care instructions: wash and dry by hand. Always store in a dry place.